Healthy Turkey Tacos
Low-carb turkey tacos that are loaded with flavor.
Course: Appetizer, Main Course, Salad
Cuisine: Mexican
- 1 Ground turkey
- 1 tbsp olive oil
- 1/2 Onion chopped
- 4 tbsp Ancho chili powder
- 1 tbsp Oregano
- 2 tbsp Cumin
- 1 tbsp Ground pepper
- 1 tbsp Garlic salt
- 1 tsp Red pepper flakes
- 1 Butter lettuce
Toppings
- 1 tsp Sour cream
- 1 tsp Shredded moterey jack cheese
- 1 tbsp fresh chopped salsa
- 1 slice Avocado
- 1 lime
Brown turkey in a cast iron pan or any non stick pan with olive oil. When the turkey is brown add onions and seasoning. Continue cooking until the seasoning is well incorperated.
Wash and seperate lettuce leaves. Begin to fill the lettuce with meat and top with sour cream, salsa, cheese and avocado. Squeeze a little lime and serve.