DELICIOUS Sausage Pineapple Teriyaki Bites
I love a yummy quick appetizer. Especially when you want to feed a hungry crowd. The weather here in California is hot and my family and friends were out surfing on the lake all day 🤙🏼 . I knew they were hungry, so I quickly rushed home and went through my kitchen and created this yummy bite.
This recipe is really easy, not much prep work involved other then slicing the pineapple and making the sauce. The sauce was so good we were licking our fingers. If you want to make it less spicy, use a little less chili sauce and Japanese seven spice.
As you can see this appetizer was-a-hit👇🏼. It was gone before I could put the plate down (A happy crowd indeed!). I definitely recommend keeping this recipe.
DELICIOUS Sausage Pineapple Teriyaki Bites
Sweet and spicy pineapple sausage bites
Ingredients
- 2 packages of smoked sausage or sausage of your choice
- 1 fresh pineapple fresh is always good 😋
Teriyaki Sauce
- 1/4 cup soy sauce
- 2 tbsp brown sugar
- 1/4 tsp fresh ginger
- 1 garlic clove minced
- 1/2 tsp chili garlic sauce
- 2 2 freshly squeezed tangerines or oranges
- 1/2 tsp sesame oil
- 1 tsp rice wine vinegar
Instructions
Teriyaki Sauce
- Add all ingredients to a pot and simmer until reduced.
Sausage Pineapple Bites
- Slice the sausage and place them on a baking pan. Make sure they are nicely spread out, so they will brown evenly. Bake at 400 degrees for about 30 minutes, until they are lightly browned. Take them out of the oven and place pineapple chunks on top of each one with a toothpick and coat with sauce. Place back in the oven for an additional 10 minutes. Serve and enjoy! 😋